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Wednesday, 25 October 2023

Edible food forest initiatives

 I harvested these on the outskirts of our garden and I am gonna feast on them. 

Showing off some harvested red chillies 

Normally I dry and crush them into powder and each time depending on the meal, I sprinkle some moderate to the food to spice it up and the taste is always enjoyable and pleasurable. 

Living simple and within your means generates total peace and wisdom.

Our other crops on the farm like okra and eggplants 🍆 are doing so well. 

Am happy  the orphans have deeper reasons to smile as they feast on these vegetables. 

Attached are some images of red chillies and bamiya plants thriving on our property. 

Red peppers 

Okra 

Eggplants 

Sorted red chilies 

It's always refreshing seeing a thriving edible food forest around our schools. 

With science, we can progress 


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